Electronic Publication/s
Wine culture in Iran and neighbouring countries
Veröffentlichungen zur Iranistik Nr. 75
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Wine culture in Iran and neighbouring countries
Details
ISBN-13
978-3-7001-7554-4
ISBN-13 Online
978-3-7001-7653-4
Subject Area
Quality review
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Bert G. Fragner, Ralph Kauz, Florian Schwarz
Wine culture in Iran and Beyond - Gesamt PDF
doi:
10.1553/978OEAW75544
Abstract
PDF
Preliminaries
1
Abstract
PDF
Contents
5
Abstract
PDF
Bert G. Fragner, Ralph Kauz, Florian Schwarz
Introduction
7
Abstract
PDF
Patrick E. McGovern
Iranian Wine at the “Dawn of Viniculture”
11
Abstract
PDF
Peter Kupfer
Rethinking the History of China's Grape Wine Culture
23
Abstract
PDF
Ulf Jäger
Wine on the Northern Silk Road in Pre-Islamic Times
43
Abstract
PDF
Max Klimburg
Viticulture in Kafiristan
53
Abstract
PDF
Stefanie Brinkmann
Wine in Ḥadīth – from Intoxication to Sobriety
71
Abstract
PDF
Rudi Matthee
The Ambiguities of Alcohol in Iranian History: Between Excess and Abstention
137
Abstract
PDF
Willem Floor
The Culture of Wine Drinking in Pre-Mongol Iran
165
Abstract
PDF
Morris Rossabi
Alcohol and the Mongols: Myth and Reality
221
Abstract
PDF
Giorgio Rota
Some Remarks on Wine Consumption as a Political Factor under the Safavids
225
Abstract
PDF
Florian Schwarz
Preliminary Notes on Viticulture and Winemaking in Colonial Central Asia
239
Abstract
PDF
Bert G. Fragner
Drinking Wine in Iran under the Reign of Aryamehr
251
Abstract
PDF
Dariush Borbor
The Influence of Wine Culture in Iranian Architecture and the Region
259
Abstract
PDF
Mehr A. Newid
Wenn die Liebe trunken macht – Bemerkungen zum Wein in der persischen Literatur
277
Abstract
PDF
Ahmad Karimi-Hakkak
Āb-e Ātash-Zāy (Fire Breeding Liquid)
311
Abstract
PDF
Plates
331
Abstract
PDF
